Eddison & Melrose celebrates 20 years
with a soon to be released Cookbook.

Chef Karen Anne Murray is celebrating 20 years of Eddison & Melrose with the announcement of her soon to be released cookbook Tea Table, Inspiring Teatime Creations from California’s Central Coast. The book celebrates teatime and encourages readers to awaken their creativity. It’s not a huge or complicated book but one that showcases what Karen truly enjoys, life’s simple pleasures.
The book is scheduled to be released Spring 2021.
For more information you may reach Karen: